Cilantro Lime Grilled Chicken with Strawberry Salsa
FOR THE STRAWBERRY SALSA:
• 1 pound strawberries, diced (~2 cups)
• 1/4 cup red or green onion, finely diced or sliced
• 1 jalapeno, finely diced
• 1 lime, juice and zest
• 2 tablespoons cilantro, chopped
• salt to taste
FOR THE CILANTRO LIME GRILLED CHICKEN:
• 1 pound boneless and skinless chicken breasts
• 2 limes, juice and zest or 1/4 cup lime juice
• 1 tablespoon oil
• 2 tablespoons cilantro, chopped
• 1 clove garlic, grated
• 1 jalapeno, finely diced (optional)
• salt and pepper to taste
FOR THE STRAWBERRY SALSA: Mix everything and enjoy!
FOR THE CILANTRO LIME GRILLED CHICKEN: Marinate the chicken in the mixture of the lime juice and zest, oil, cilantro, garlic, jalapeno, salt and pepper for 30 minutes to overnight. Grill the chicken over medium-high heat until cooked, about 3-5 minutes per side. Serve topped with the strawberry salsa.